Green Facilities: Sustainable Refrigeration
![Green Facilities - How to Manage the Transition to Sustainable Refrigeration](https://servicechannel.com/wp-content/uploads/2021/11/green2.jpg)
The rising sustainability demands on the grocery industry are challenging facilities teams to keep up. See actionable steps for building a business case for and transitioning to a greener refrigeration footprint.
How to Manage a Transition to Sustainable Refrigeration
US Grocery Summit on Demand