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Green Facilities - How to Manage the Transition to Sustainable Refrigeration

Green Facilities: Sustainable Refrigeration

The rising sustainability demands on the grocery industry are challenging facilities teams to keep up. See actionable steps for building a business case for and transitioning to a greener refrigeration footprint.

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ServiceChannel
Modified on

December 19, 2022

Presenters
  • Jonathan Tan - Professional Headshot
    Jonathan Tan

    VP of Business Consulting, Taper

  • Chris Zach - Professional Headshot
    Chris Zach

    Senior Product Marketing Manager, ServiceChannel

How to Manage a Transition to Sustainable Refrigeration

US Grocery Summit on Demand

Related

  • grocery
    ServiceChannel Customer Stories: Tops Markets

    Find out how neighborhood grocery store chain Tops Markets slashed the time it takes to spot problems from 30-60 days, to instant visibility. They reduced asset downtime, saved money, and “changed the entire way we do business” with ServiceChannel, all to deliver a better customer experience.

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    ServiceChannel
  • containers of blueberry and raspberry tarts in a fridge
    ServiceChannel Refrigerant Tracking Manager

    ServiceChannel Refrigerant Tracking Manager makes it easy to track your refrigerant use with every service call. It automates the capture of required information and the scheduling of follow-up verification for compliance with EPA 608 regulations. It also automatically generates your GreenChill certification report. So you avoid fines and refrigeration downtime – all while contributing to a healthier environment and building a stronger “green” brand.

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    ServiceChannel
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