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Cut Facility and Maintenance Costs by Up to 20% using Benchmarking

Speakers - Mac McConnell and Khaled Bitar

When it comes to cutting costs, knowing where to start can feel overwhelming and confusing. And in order to know how to lower your facilities’ spend, you need to know what areas to focus on.

Modified on

December 19, 2022

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    Khaled Bitar

    Manager of Strategic Operations, ServiceChannel

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    Mac McConnell

    VP, Marketing, ServiceChannel

In this webinar, you’ll learn:

  • How to use new industry insights to evaluate your facilities’ spend and performance
  • What restaurants should be paying to keep assets and locations running
  • How new ways of benchmarking service providers can easily cut costs by 20%

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Tell us about your challenges and we’ll help you craft the right solution so you can you hit your goals.